Peanut Butter Chocolate Chip Muffin Just the right amount of peanut butter mixed with chocolate chunks topped with mini chocolate chips. The perfect treat!

Peanut Butter Chocolate Chip Muffin: (SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID) FOOD STARCH-MODIFIED, CANOLA AND/OR SOYBEAN OIL, DRY WHEY, LEVENING (BAKING SODA, SODIUM, ALUMINUM PHOSPHATE), SALT, VITAL WHEAT GLUTEN, PROPYLENE GLYCOL MONOSTEATATE, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, CORN STARCH, ALPHA TOCOPHEROL AS PRESERVATIVE) CHOCOLATE CHIPS (semi sweet chocolate (sugar, chocolate liquor, cocoa butter, dextrose) Soya lethecin), EGGS, PEANUT BUTTER (peanuts, dextrose, peanut oil, fully hydrogenated vegetable oils (rapeseed, cottonseed and soybean), salt), WATER, BANANA PUREE, VANILLA EXTRACT (artificial flavor), LEMON EMULSION (water, propylene glycol, natural and artificial flavor, xanthan gum, sodium benzoate, artificial color), MIXED TREE NUTS. CONTAINS MAJOR ALLERGENS: EGGS, SOY, MILK, WHEAT, TREE NUTS AND PEANUTS. MADE ON SHARED EQUIPMENT THAT PROCESSES TREE NUTS AND PEANUTS. Instructions: Thaw uncovered for approximately 1 hour Shelf Life: approximately 2 days with minimum exposure to air Unit: Case Case Size: 9