Cinnamon Raisin Scone Swirled with cinnamon and chock full of raisins this classic combination is sure to please.

Cinnamon Raisin Scone: PASTRY FLOUR, RAISINS, MILK, BUTTER, SUGAR, EGGS, BAKING POWDER, CINNAMON, NUTMEG, GROUND CLOVES. CONTAINS MAJOR ALLERGENS: EGGS, MILK AND WHEAT. MADE ON SHARED EQUIPMENT THAT PROCESSES TREE NUTS AND PEANUTS. Instructions: Thaw uncovered for approximately 20-30mins DO NOT THAW OVERNIGHT Shelf Life: approximately 1 day with minimum exposure to air Unit: Case Case Size: 12