Chocolate Cherry Coffee Cake Moist burgundy cherries and creamy chocolate chunks make every bite of this delicious dessert delightful.

Chocolate Cherry Coffee Cake: SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID) FOOD STARCH-MODIFIED, SOYBEAN OIL, DRY WHEY, LEVENING (BAKING SODA, SODIUM, ALUMINUM PHOSPHATE), SALT, VITAL WHEAT GLUTEN, PROPYLENE GLYCOL MONOSTEATATE, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, CORN STARCH, ALPHA TOCOPHEROL AS PRESERVATIVE, EGGS, SOUR CREAM (cultured milk, cream, non-fat milk, food starch modified, gargum, sodium citrate, carrageenan, locust bean gum, rennet), CHOCOLATE CHUNKS (semi sweet chocolate (sugar, chocolate liquor, cocoa butter, dextrose) Soya lethecin), DRIED CHERRIES, CHERRY SYRUP (pure cane sugar, water, cherry flavor, concentrated lemon juice), VANILLA EXTRACT (artificial flavor – may contain tree nuts and peanuts), CARDAMON, MINI CHOCOLATE CHIPS (semi sweet chocolate (sugar, chocolate liquor, cocoa butter, dextrose) Soya lethecin). CONTAINS MAJOR ALLERGENS: EGGS, MILK, SOY, WHEAT, TREE NUTS AND PEANUTS. MADE ON SHARED EQUIPMENT THAT PROCESSES TREE NUTS AND PEANUTS. Instructions: Thaw uncovered for approximately 1 hour Shelf Life: approximately 2 days with minimum exposure to air Unit: Case Case Size: 16